Are polyphenols filtered out of olive oil? | The Olive Oil Source
 

Are polyphenols filtered out of olive oil?

From: 
Paul
Question: 

I have been using Extra Light Olive oil, but I wonder if the polyphenols have been filtered out, or some of the other benefits have been lost.

Source: 
Olive Oil News
Answer: 

Polyphenols are very small chemicals so they cannot be filtered out of an oil.

Date: 
Monday, August 15, 2005

Submit a question to The Olive Oil Source!

Please note that answers provided are not intended be relied upon and are not a substitute for a thorough and complete evaluation by a professional in the given area. Never disregard professional advice because of something you have read on this web site.