Mediterranean Diet and Workplace Health | The Olive Oil Source
 

Mediterranean Diet and Workplace Health

Type of Event Congress, Symposium
Location Harvard School of Public Health
Boston
United States
oemr@hsph.harvard.edu
Website Website
Reference
First Year of Event
Frequency One-time
The Occupational and Environmental Medicine Residency (OEMR) at the Harvard School of Public Health (HSPH) in collaboration with the PBS show, The Cooking Odyssey, is pleased to announce the conference, “Mediterranean Diet and Workplace Health,” as a part of the OEMR’s ongoing Initiative for Productivity and Health Management. This unique and innovative conference will feature lectures, panels, and select chef-supervised meals to increase awareness, appeal, and understanding of Mediterranean dietary habits as a vehicle for improved workplace health. Conference registrants will also be our courtesy guests at an associated Greek food and wine exhibition immediately following the HSPH conference.
Date Sep 27, 2014 - Sep 28, 2014