UC Davis Olive Center Raising the Bar on Olive Oil Quality Views from Down Under | The Olive Oil Source
 

UC Davis Olive Center Raising the Bar on Olive Oil Quality Views from Down Under

Type of Event Class, Workshop
Location Dutton Pavillion, Shone Farm
6225 Eastside Rd
Forestville, CA, 95436
United States
ndsturzenberger@ucdavis.edu
530.754.9301
Website Website
Reference
First Year of Event 2009
Frequency One-time
UC Davis Olive Center - An Advanced Olive Oil Sensory Course for Growers, Processors, Chefs, Marketers, and Consumers. World-renowned olive oil experts from California, Australiaand New Zealand will lead this advanced tasting course that will showcase some of the world’s best quality olive oils.
Date May 20, 2009